{"id":2261,"date":"2023-02-17T06:00:00","date_gmt":"2023-02-17T05:00:00","guid":{"rendered":"https:\/\/msaigenschlaegl.at\/?post_type=news&#038;p=2261"},"modified":"2023-02-18T07:06:59","modified_gmt":"2023-02-18T06:06:59","slug":"pizzabaecker-innen-next-generation","status":"publish","type":"news","link":"https:\/\/msaigenschlaegl.at\/?news=pizzabaecker-innen-next-generation","title":{"rendered":"Pizzab\u00e4cker\/-innen | next Generation"},"content":{"rendered":"<div class=\"entry\">\n\n\n<p><\/p>\n\n\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2264\" src=\"https:\/\/msaigenschlaegl.at\/wp-content\/uploads\/2023\/02\/pizzen_23-1024x333.jpg\" alt=\"\" width=\"1024\" height=\"333\" srcset=\"https:\/\/msaigenschlaegl.at\/wp-content\/uploads\/2023\/02\/pizzen_23-1024x333.jpg 1024w, https:\/\/msaigenschlaegl.at\/wp-content\/uploads\/2023\/02\/pizzen_23-300x97.jpg 300w, https:\/\/msaigenschlaegl.at\/wp-content\/uploads\/2023\/02\/pizzen_23-768x250.jpg 768w, https:\/\/msaigenschlaegl.at\/wp-content\/uploads\/2023\/02\/pizzen_23.jpg 1508w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p>Die Sch\u00fcler\/-innen der 4. Klassen \u00fcbten sich in der Kunst der Herstellung der w\u00fcrzig belegten italienischen Fladenbrote und konnten stolz auf die Ergebnisse sein. Die Resultate entsprachen sowohl optisch als auch geschmacklich voll und ganz den Erwartungen. <strong>Buon appetito!<\/strong><\/p>\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Die Sch\u00fcler\/-innen der 4. Klassen \u00fcbten sich in der Kunst der Herstellung der w\u00fcrzig belegten italienischen Fladenbrote und konnten stolz auf die Ergebnisse sein. Die Resultate entsprachen sowohl optisch als auch geschmacklich voll und ganz den Erwartungen. Buon appetito!<\/p>\n","protected":false},"author":1,"featured_media":2269,"comment_status":"closed","ping_status":"closed","template":"","tags":[],"news-category":[],"_links":{"self":[{"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=\/wp\/v2\/news\/2261"}],"collection":[{"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=\/wp\/v2\/news"}],"about":[{"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=\/wp\/v2\/types\/news"}],"author":[{"embeddable":true,"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2261"}],"version-history":[{"count":2,"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=\/wp\/v2\/news\/2261\/revisions"}],"predecessor-version":[{"id":2267,"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=\/wp\/v2\/news\/2261\/revisions\/2267"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=\/wp\/v2\/media\/2269"}],"wp:attachment":[{"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2261"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2261"},{"taxonomy":"news-category","embeddable":true,"href":"https:\/\/msaigenschlaegl.at\/index.php?rest_route=%2Fwp%2Fv2%2Fnews-category&post=2261"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}